Posts

Almond Halwa | Badam Halwa

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Almonds are a very good source of vitamin E, manganese, biotin, copper, riboflavin (vitamin B2), and phosphorus. Since almond halwa made from almonds, this is very nutritious and healthy sweet. Almond halwa has also a very rich and unique taste. This flavored sweet suites everyone's tastes and best for any occasion.



Quinoa Handvo | Vegetable Quinoa Handvo| Vegetable Handvo

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Handvo is a traditional Gujarati savory cake, which is made so many ways. Today we are making Quinoa Handvo along with long squash, carrot, and cucumber. Grated vegetables make this Handvo very soft and tasty and Quinoa makes this Handvo very healthy. This Handvo recipe is a baked version so you can make this traditional Gujarati snack without any hassle.



Wheat-Oats Gur Para | Gur Para | Oats Gur Para

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Gur para or Gurpara are authentic Indian sweets. This simple and stress-free recipe, perfect for festival seasons, made from Gur(Jaggery), whole wheat and Oats flour which is healthy variety of sweet para. These small sweet chunks can be munched anytime or with a cup of tea and a perfect fit for kid’s lunch box.



Masala Oats Bhakhari | Healthy Bhakhari | Oats Masala Bhakhari | Oats Flat Bread

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This bhakhri is a masala version of Oats Bhakhri. To make more delicious and tasty, I add cumin seeds, Kasoori methi, ajwain seeds, and crushed black pepper. Spices make this bhakhri too tasty that you can eat it without tea, coffee, yogurt, subji or pickle. Therefore, Masala Oats Bhakhri is the best option for a picnic or traveling.



Whole Wheat Breadsticks | Bread Sticks | Wheat Breadsticks

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Breadstick generally made from all-purpose flour, but I made this with whole wheat flour for enjoying favorite meal, healthy way. Serve these wonderfully soft breadsticks warm out of the oven, brushed with melted butter and sprinkled with garlic powder. Goes really well with Italian meals.

Minestrone Soup / Italian Soup

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Minestrone soup is very filling and healthy and especially in winter, this soup is sure to warm your soul with its savory flavor and wonderful aroma. This hearty, popular Italian soup is packed with vegetables, beans, and pasta, this soup is a meal in itself.


Masala Oats Idli / Quinoa Vaghar Idli / Spicy Oats-Quinoa Idli

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There are so many ways to eat idli. Because idli is simple and plain, you need something to spice it up. You can eat with any kind of chutney or with Sambar. But there is one best way to eat idli is to add tadka. Masala Tadka adds taste and flavor into simple oats idli and makes it very very yummy.