Gram Flour Recipes



 Mohanthal
Mohanthal
Mohanthal is traditional Gujarati sweet which is made from coarse chickpea flour, ghee, sugar and cardamom powder. Mohanthal is a favorite for auspicious occasions and festivals like Diwali. 


Fafda -Jalebi
Fafda
Fafda is famous Gujarati snack. It is made from chickpea flour mixed with spices. Generally, it goes well with kadhi chutney and raw papaya (sambharo).


 Besan Sev
Besan Sev
Besan sev is nothing but gram flour Noodles. It is eaten as a snack or used to sprinkle on a lot of Indian fast foods such as bhel mix and sev usal.


 Batata Vada
Batata Vada
Batata(Potato) vada is one of the most popular snacks in India. In Maharashtra this recipe is called Batata vada, In south potato bonda, and In Gujarat, it is also called batata vada. 


Murruku
Chakli
Chakli is a traditional Indian snack is probably the most famous among savory snacks in India. In this version, we made chakli with gram flour, moong dal paste, and rice flour. 


 Besan Ladoo
Besan Ladoo
Besan ladoo is very famous sweet in all over India. It is made during special occasions and festivals. This awesome sweet made from besan, ghee, sugar and cardamom powder.


Besan Chilla
Besan puda or Chilla look similar to a pancake and is made from chickpea flour. It is very quick and easy to make a dish and perfect for breakfast, light lunch or dinner.


Fenugreek Leaves Pakora
Methi Gota
Methi Gota is famous Gujarati snack mostly having a presence in a party or get to gather. It is very enjoyable during monsoon season with tea or chutney. It is made with chickpea flour, fresh methi leaves, and spices.


 Bharwan Mirch
Bharwan Mirch
Bharwan Mirch recipe is originally from Rajasthani cuisine. I am using long hot chili (long green chilies) for this recipe and made with gram flour and other spices.



 Boondi Ladoo
Boondi Ladoo
Boondi Laddoo is one of the most popular desserts in all time. Boondi laddoo doesn’t need any introduction. It is most common sweet in any occasions, whether it is a celebration or festival.


 Khaman
Khaman
Khaman or Khaman Dhokla is a food common in the Gujarat made from gram flour(besan). Khaman are so soft and spongy in texture.


 Dudhi Muthia
Bottle Gourd Muthia
Bottle gourd(Dudhi) muthia is famous Gujarati anytime meal. It is made from wheat flour, chickpea flour mixed with shredded bottle gourd and spices. It is steamed and tempered with oil and spices.


Spinach Puda
Palak Puda
Palak(Spinach) puda is similar to besan puda, is made from besan, yogurt, chopped palak and spices. It is quick recipe and use of palak make the dish healthy and delicious.




 Methi Crisp
Methi Crisp
Methi crisp is a baked version of methi puri. This healthy snack made from gram flour, wheat flour, and fresh methi leaves. It tastes little bitter and goes well with tea, chutney or raita.


 Tikha Ganthia
Tikha Ganthia
Tikha ganthia is simply made from gram flour and Indian spices. It’s commonly known as jadi sev in Gujarat. Tikha ganthia are great Diwali snacks also taste great with a cup of tea.


Methi Muthia
Bajri Methi Muthia
Bajri methi muthia is delicious Gujarati snack for light dinner or breakfast. It is prepared by rolling and steaming bajri (millet) flour dough with mixing fresh methi leaves and spices.


 Muli Bhaji
Muli Bhaji
Muli bhaji is a made from muli (radish) leaves, gram flour, and spices. It is easy to make and taste great with wheat roti and raita. You can also eat this bhaji alone without roti.


Besan Burfi
Magaj
Magaj is another form of besan ladoo. This sweet is very famous in India and especially in Diwali time. Its is made from chickpea flour and garnished with sliced almonds and pistachios.


Bitter Melon Muthia(Dumpling)
Karela Bites
Karela(Bitter Melon) bites are a great way to eat karela. Everybody can enjoy this dish without knowing this is made from karela skin. So you can serve this to kid also.


Kheere ki Patties
Cucumber Patties
Cucumber patties are a very healthy dish as it made from cucumber, jowar flour, corn flour, besan, and spices. These patties shallow fry with very less oil and taste delicious.

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